Crispy Salsa Chicken

Crispy Salsa Chicken
The recipe Crispy Sals If you have monterey jack cheese, chicken breasts, taco bellâ® & chunky salsa, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.

Instructions

1
Heat oven to 400F.
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2
Coat chicken with coating mix as directed on package.
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Whole ChickenWhole Chicken
3
Place on baking sheet.
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4
Bake 20 min. or until chicken is done (165F).
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5
Top with salsa and cheese; bake 5 min. or until cheese is melted.
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CheeseCheese
SalsaSalsa
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DifficultyHard
Ready In35 m.
Servings35
Health Score1
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