Crispy Grilled Caesar Salad

Crispy Grilled Caesar Salad
Need a gluten free and primal side dish? Crispy Grilled Caesar Salad could be an awesome recipe to try. One serving contains 155 calories, 6g of protein, and 12g of fat. This recipe serves 8. This recipe is typical of American cuisine. It is perfect for The Fourth Of July. If you have seasoning, romaine lettuce, parmesan cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
Heat grill to medium-high heat.
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GrillGrill
2
Combine first 5 ingredients.
3
Cover grill grate with foil.
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Aluminum FoilAluminum Foil
4
Place lettuce, cut sides down, on foil. Grill 2 min.
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LettuceLettuce
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Aluminum FoilAluminum Foil
5
Turn lettuce; top with cheese mixture. Grill 2 min.
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LettuceLettuce
CheeseCheese
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6
Cut each lettuce piece in half; place on platter. Top with tomatoes; drizzle with dressing.
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TomatoTomato
LettuceLettuce
DifficultyEasy
Ready In10 m.
Servings8
Health Score59
CuisinesAmerican
Dish TypesSalad
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