RecipesMagazine

Crispy Cinnamon Rollups

Crispy Cinnamon Rollups
Crispy Cinnamon Rollups might be a good recipe to expand your hor d'oeuvre recipe box. One portion of this dish contains about 3g of protein, 6g of fat, and a total of 142 calories. This recipe serves 48. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of bread, egg yolks, margarine, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
In a bowl combine the cinnamon with 1 cup of the sugar and set aside.
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2
In a large bowl cream together the softened butter or margarine, cream cheese, egg yolks and the remaining 1/2 cup sugar.
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3
Spread this mixture on the pieces of bread and roll them up.
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4
Brush each roll with the melted butter or margarine and roll in the cinnamon sugar mixture.
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5
Place rollups seam side down on a lightly greased cookie sheet, cover tightly with plastic wrap or aluminum foil and freeze.
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6
30 minutes before baking, preheat oven to 400 degrees F (200 degrees C). Do not thaw the rolls before baking.
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7
Remove rolls from the freezer, uncover and bake for 15 minutes at 400 degrees F (200 degrees C).
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8
Serve hot.
DifficultyExpert
Ready In45 m.
Servings48
Health Score0
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