Creole Rice and Sausage Stuffed Cabbage Rolls

Name: Creole Rice and Sausage Stuffed Cabbage Rolls
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams tomato sauce; 4 larges cabbage leaves, cooked enough to roll up easily; 315 milliliters sausage, rice mixture; 118 milliliters shredded sharp cheddar cheese

You can never have too many main course recipes, so give Creole Rice and Sausage Stuffed Cabbage Rolls a try. This recipe serves 4. One serving contains 314 calories, 16g of protein, and 26g of fat. If you have tomato sauce, sharp cheddar cheese, sausage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.