Creamy Mexican Crab Dip

Name: Creamy Mexican Crab Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Mexican
Ingredients: 227 grams block nonfat cream cheese; 170 grams lump crabmeat, undrained; 227 grams package Neufchâtel cheese; 118 milliliters salsa

Creamy Mexican Crab Dip might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, primal, fodmap friendly, and pescatarian recipe has 31 calories, 3g of protein, and 2g of fat per serving. This recipe serves 32. This recipe covers 2% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. Head to the store and pick up salsa, lump crabmeat, neufchâtel cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Place cheeses in a microwave-safe bowl, and cover with wax paper. Microwave at MEDIUM (50% power) 2 to 3 minutes or until softened, stirring with a wire whisk until smooth.

Equipment you will use

Microwave

Wax Paper

Whisk

Bowl

Drain crabmeat through a sieve into a bowl, reserving 1 tablespoon liquid.

Ingredients you will need

Crabmeat

Equipment you will use

Sieve

Bowl

Add reserved liquid, crabmeat, and salsa to cheese; stir well.

Ingredients you will need

Crabmeat

Cheese

Salsa

Serve warm or at room temperature with baked tortilla chips, raw vegetables, or breadsticks.

Ingredients you will need

Baked Tortilla Chips

Vegetable

Equipment

Ingredients

Servings:

227grams

block nonfat cream cheese 170grams

lump crabmeat, undrained 227grams

package Neufchâtel cheese 118milliliters

salsa

Recommended wine: Chardonnay, Muscadet, Riesling

Chardonnay, Muscadet, and Riesling are my top picks for Shellfish. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. You could try Hahn Winery Santa Lucia Highlands Chardonnay. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 17 dollars per bottle.