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Creamy Curried Pumpkin Soup

Creamy Curried Pumpkin Soup
Creamy Curried Pumpkin Soup might be just the soup you are searching for. One serving contains 142 calories, 3g of protein, and 8g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 7. Autumn will be even more special with this recipe. It is a good option if you're following a gluten free and vegetarian diet. If you have salt, water, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Heat oil in large saucepan on medium heat.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
2
Add onion; cook and stir 3 min. or until crisp-tender.
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OnionOnion
3
Stir in remaining ingredients except cream cheese until well blended. Bring to boil. Reduce heat to medium-low.
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Cream CheeseCream Cheese
4
Add cream cheese; cook until cream cheese is completely melted and mixture is well blended, beating constantly with wire whisk.
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Cream CheeseCream Cheese
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WhiskWhisk
DifficultyNormal
Ready In30 m.
Servings7
Health Score13
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesSoup
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