Creamed Silver Queen Corn

Name: Creamed Silver Queen Corn
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 13 ears fresh corn, husks removed; 237 milliliters milk; 0 teaspoons freshly ground pepper; 1 teaspoons salt; 1 Tbsp unsalted butter

Creamed Silver Queen Corn might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free and vegetarian recipe has 157 calories, 6g of protein, and 4g of fat per serving. Head to the store and pick up salt, milk, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Remove silks from corn. Use a corn cutter and creamer set over a bowl to cut and cream the kernels from the cobs.

Ingredients you will need

Coffee Creamer

Cream

Corn

Equipment you will use

Bowl

Transfer creamed corn to a large skillet.

Ingredients you will need

Creamed Corn

Equipment you will use

Frying Pan

Add milk and next 2 ingredients. Cook over low heat, stirring often, 30 minutes. (If corn becomes too thick, add more milk until desired consistency.)

Ingredients you will need

Corn

Milk