Cream of Tomato (Tofu)

If you want to add more gluten free and dairy free recipes to your repertoire, Cream of Tomato (Tofu) might be a recipe you should try. One serving contains 165 calories, 8g of protein, and 6g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of tofu, ground pepper, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a rather inexpensive side dish. From preparation to the plate, this recipe takes about 40 minutes.