Cream of Artichoke and Mushroom Soup

Cream of Artichoke and Mushroom Soup might be just the soup you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 446 calories, 8g of protein, and 38g of fat each. From preparation to the plate, this recipe takes about 25 minutes. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up green onion, flour, chicken broth, and a few other things to make it today. It is a good option if you're following a vegetarian diet.