Cream-Filled Chocolate Chip Wafers

Name: Cream-Filled Chocolate Chip Wafers
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 7
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 79 milliliters butter, softened; 510 grams boxes chocolate wafers; 177 milliliters finely chopped pecans, toasted; 177 milliliters powdered sugar; 177 milliliters semisweet chocolate mini-morsels; 0 teaspoons vanilla extract

One serving contains 707 calories, 10g of protein, and 39g of fat. This recipe serves 7. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of brown sugar, butter, chocolate wafers, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Beat first 3 ingredients at medium speed with an electric mixer until creamy. Gradually add sugars, beating until blended. Stir in chocolate morsels and pecans.

Ingredients you will need

Chocolate Chips

Pecans

Equipment you will use

Hand Mixer

Spread about 1 Tbsp. cream cheese mixture evenly on 1 side of a chocolate wafer; top with another wafer. Repeat procedure with remaining wafers and cream cheese mixture. Cover cookies, and chill 2 hours. Store in refrigerator.

Ingredients you will need

Cream Cheese