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Cream Cheese Chocolate Chip Bars

Cream Cheese Chocolate Chip Bars
You can never have too many hor d'oeuvre recipes, so give Cream Cheese Chocolate Chip Bars a try. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 15. One portion of this dish contains roughly 5g of protein, 23g of fat, and a total of 507 calories. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. Head to the store and pick up butter, eggs, egg, and a few other things to make it today.

Instructions

1
Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13 inch pan.
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Frying PanFrying Pan
2
In a medium bowl, mix together the cake mix, 1 egg and butter until well blended. The batter will be stiff. Crumble and press into the prepared pan.
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Cake MixCake Mix
ButterButter
EggEgg
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Frying PanFrying Pan
3
Sprinkle chocolate chips evenly over, and press them into the crust slightly.
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Chocolate ChipsChocolate Chips
CrustCrust
4
For the topping, beat the cream cheese, confectioners' sugar, 3 eggs and vanilla in a medium bowl using an electric mixer until light and fluffy.
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Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
VanillaVanilla
EggEgg
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5
Spread over the chocolate chip layer.
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ChocolateChocolate
SpreadSpread
6
Bake for 45 to 50 minutes, or until golden brown. Cool completely before cutting into squares.
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OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings15
Health Score2
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