Cranberry Wassail
Cranberry Wassail is a gluten free, fodmap friendly, and vegan recipe with 12 servings. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 149 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, ground nutmeg, wine, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
Tie whole spices in 2 layers of cheesecloth or place in tea ball.
In large saucepan or Dutch oven, mix cranberry juice cocktail, brown sugar and nutmeg; add spices. Cook over medium heat, stirring occasionally, until sugar is dissolved. Reduce heat. Cover; simmer 10 minutes.
Stir in wine; cook until thoroughly heated.
Serve wassail warm; garnish each glass with orange slice and cinnamon stick.