Cranberry Relish

Cranberry Relish
Cranberry Relish is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 2 servings. One serving contains 740 calories, 3g of protein, and 1g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. If you have lemon zest, pears, orange zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes. If you like this recipe, take a look at these similar recipes: Cranberry Relish, Cranberry Relish, and Cranberry Relish I.

Instructions

1
Combine cranberries, pears, apples, oranges, and lemons in a food processor; grind to a fine consistency.
Ingredients you will need
CranberriesCranberries
OrangeOrange
AppleApple
LemonLemon
PearPear
Equipment you will use
Food ProcessorFood Processor
2
Transfer to a large glass bowl. Stir sugar, orange zest, and lemon zest into the fruit mixture.
Ingredients you will need
Orange ZestOrange Zest
Lemon ZestLemon Zest
FruitFruit
SugarSugar
Equipment you will use
BowlBowl
3
Add brandy and cranberry juice; stir.
Ingredients you will need
Cranberry JuiceCranberry Juice
BrandyBrandy
4
Cover bowl with plastic wrap and refrigerate for at least 24 hours.
Ingredients you will need
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
BowlBowl
DifficultyNormal
Ready In20 m.
Servings2
Health Score14
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