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Crabless Chicken Cakes

Crabless Chicken Cakes
Crabless Chicken Cakes requires roughly 25 minutes from start to finish. This dairy free recipe serves 6. One serving contains 369 calories, 13g of protein, and 22g of fat. A mixture of pepper, tartar sauce, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
In a bowl, mix the chicken, cracker crumbs, onion, mayonnaise, tartar sauce, parsley, salt, pepper, and hot sauce. Form the mixture into 6 cakes.
Ingredients you will need
Cracker CrumbsCracker Crumbs
Tartar SauceTartar Sauce
MayonnaiseMayonnaise
Hot SauceHot Sauce
Whole ChickenWhole Chicken
ParsleyParsley
PepperPepper
OnionOnion
SaltSalt
Equipment you will use
BowlBowl
2
Place the bread crumbs in a bowl. Dip the cakes into the bread crumbs to evenly coat.
Ingredients you will need
BreadcrumbsBreadcrumbs
DipDip
Equipment you will use
BowlBowl
3
Heat the olive oil in a skillet over medium heat, and cook the cakes until evenly browned, about 5 minutes on each side.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Frying PanFrying Pan
4
Drain on paper towels before serving.
Equipment you will use
Paper TowelsPaper Towels
DifficultyNormal
Ready In25 m.
Servings6
Health Score3
Dairy Free
DietsDairy Free
Dish TypesSide Dish
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