Couscous Salad with Chicken
You can never have too many main course recipes, so give Couscous Salad with Chicken a try. This recipe serves 5. One portion of this dish contains about 20g of protein, 20g of fat, and a total of 377 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken breast, lower-sodium chicken broth, cucumber, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Bring broth to a boil in a medium saucepan; gradually stir in couscous.
Remove from heat; cover and let stand 5 minutes.
Fluff couscous with a fork; spoon into a large bowl.
Add chicken and remaining ingredients to couscous; toss gently.
Identify and locate vegetables
Help cube or shred chicken breast
Add measured ingredients to cooked couscous