Couscous and Sweet Potatoes with Pork

Name: Couscous and Sweet Potatoes with Pork
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters uncooked couscous; 59 milliliters chopped fresh cilantro; 2 Tbsps honey; 454 grams pork tenderloin, thinly sliced; 237 milliliters thick-and-chunky salsa; 1 medium sweet potato, peeled and sliced into thin strips; 118 milliliters water

You can never have too many main course recipes, so give Couscous and Sweet Potatoes with Pork a try. This recipe covers 28% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 459 calories, 33g of protein, and 5g of fat per serving. This recipe serves 4. Head to the store and pick up thick-and-chunky salsa, cilantro, pork tenderloin, and a few other things to make it today. To use up the couscous you could follow this main course with the Couscous Mango Mousse as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Cook couscous as directed on package.

Ingredients you will need

Couscous

While couscous is cooking, spray 12-inch skillet with cooking spray. Cook pork in skillet over medium heat 2 to 3 minutes, stirring occasionally, until brown.

Ingredients you will need

Cooking Spray