Country Potato Bake

Name: Country Potato Bake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 6 slices bacon, crisply cooked and chopped; 283 grams cream of chicken soup; 79 grams French fried onions; 567 grams pkg. frozen shredded hashbrowns; 59 milliliters margarine, melted; 237 milliliters shredded Cheddar cheese; 237 milliliters sour cream

You can never have too many side dish recipes, so give Country Potato Bake a try. This recipe serves 10. Watching your figure? This gluten free recipe has 307 calories, 7g of protein, and 24g of fat per serving. From preparation to the plate, this recipe takes around 45 minutes. A mixture of bacon, hashbrowns, fried onions, and a handful of other ingredients are all it takes to make this recipe so tasty.