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Country House Bed and Breakfast Casserole

Country House Bed and Breakfast Casserole
Need a gluten free and דל פחמימות, morn meal? Country House Bed and Breakfast Casserole could be a super recipe to try. One serving contains 270 calories, 12g of protein, and 22g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 4. It is perfect for Christmas. If you have mustard, ham, croutons, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

1
Melt butter in an 8x8 inch glass baking dish or small casserole dish.
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ButterButter
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Glass Baking PanGlass Baking Pan
Casserole DishCasserole Dish
2
Add croutons and toss to coat.
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CroutonsCroutons
3
Sprinkle cheese on top of croutons. In a large bowl, beat together eggs, milk and dry mustard.
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Mustard PowderMustard Powder
CroutonsCroutons
CheeseCheese
EggEgg
MilkMilk
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BowlBowl
4
Pour egg mixture over croutons and cheese.
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CroutonsCroutons
CheeseCheese
EggEgg
5
Sprinkle on cubed ham. Cover with plastic wrap, and refrigerate overnight.
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Diced HamDiced Ham
WrapWrap
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Plastic WrapPlastic Wrap
6
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
7
Let casserole stand at room temperature while oven heats.
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OvenOven
8
Bake in preheated oven for 40 minutes, until eggs are set.
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EggEgg
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OvenOven
9
Let sit for 5 minutes before cutting. Can also be frozen and microwaved later.
DifficultyHard
Ready In50 m.
Servings4
Health Score4
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
OccasionsFallWinterChristmas
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