Cornmeal Waffles with Spicy Chili
Cornmeal Waffles with Spicy Chili might be just the morn meal you are searching for. This recipe makes 5 servings with 1139 calories, 52g of protein, and 50g of fat each. This recipe covers 53% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. It will be a hit at your The Super Bowl event. If you have milk, ground pepper, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 35 minutes.
Instructions
Preheat waffle iron according to manufacturer's instructions.
In a large bowl, combine flour, cornmeal, baking powder, sugar, and salt.
Add milk, oil, and eggs; stirring until smooth.
Pour batter onto hot waffle iron and bake in batches. Set aside and keep warm.
Garnish with shredded Cheddar, sour cream and chopped fresh cilantro.
In a large Dutch oven over medium-high heat, brown ground chuck, until beef is crumbly. Stir in onion, bell pepper, garlic, chili powder, cumin, salt and pepper.
Stir in beans, tomato sauce, corn, diced tomatoes, and green chiles. Reduce heat and simmer 30 minutes uncovered, stirring occasionally.