Corn Dog Muffins

Name: Corn Dog Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 118 milliliters corn kernel (frozen or fresh); 241 grams box jiffy corn muffin mix; 1 egg; 4 soy hot dogs, sliced thinly; 79 milliliters milk; 118 milliliters sharp cheddar cheese, grated

You can never have too many morn meal recipes, so give Corn Dog Muffins From preparation to the plate, this recipe takes roughly 30 minutes. This recipe is typical of American cuisine.

Ingredients

Servings:

118milliliters

corn kernel (frozen or fresh)241grams

box jiffy corn muffin mix 1

egg 4

soy hot dogs, sliced thinly 79milliliters

milk 118milliliters

sharp cheddar cheese, grated

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs works really well with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Gunderloch Estate Riesling Dry with a 4.3 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.