Cookies And Cream Cheesecakes

Cookies And Cream Cheesecakes
This recipe serves 7. One serving contains 1330 calories, 20g of protein, and 82g of fat. If $3.38 per serving falls in your budget, Cookies And Cream Cheesecakes might be a great vegetarian recipe to try. From preparation to the plate, this recipe takes around 45 minutes. 31 person have tried and liked this recipe. Head to the store and pick up salt, eggs, granulated sugar, and a few other things to make it today.

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are my top picks for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyNormal
Ready In45 m.
Servings7
Health Score10
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