Cookie Caramel Apples

Name: Cookie Caramel Apples
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 5 caramel apple sticks; 5 mediums apples; 1 Tbsp butter; 255 grams package Werthers Original Baking Caramels, unwrapped; 255 grams 1/4 package chocolate wafer cookies, finely chopped; 5 Werthers Original Hard Candies, unwrapped; 1 Tbsp water

You can never have too many dessert recipes, so give Cookie Caramel Apples a try. This recipe makes 5 servings with 630 calories, 7g of protein, and 15g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up werther's original candies, water, butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes. It can be enjoyed any time, but it is especially good for Halloween.

Instructions

Spray a cookie sheet with non-stick cooking spray. Wash apples by gently rubbing with an abrasive scrub sponge and a few drops of dish detergent. Rinse and dry well; remove stem. Push sticks into tops of apples; set aside.

Ingredients you will need

Cooking Spray

Apple

Equipment you will use

Baking Sheet

Melt Baking and Hard caramels with butter and water in a medium saucepan over low heat until smooth, stirring often. Dip and swirl apples in melted caramel mixture, using a spoon to spread evenly.

Ingredients you will need

Caramel

Apple

Butter

Dip

Water

Equipment you will use

Sauce Pan

Roll in cookie crumbs, pressing gently into caramel.

Ingredients you will need

Cookie Crumbs

Caramel

Roll

Place on prepared pan and refrigerate at least 15 minutes or until caramel sets.

Ingredients you will need

Caramel

Equipment you will use

Frying Pan

Equipment

Baking Sheet

Sauce Pan

Frying Pan

Ingredients

Servings:

caramel apple sticks 5mediums

apples 1Tbsp

butter 255grams

package Werther's Original Baking Caramels, unwrapped 255grams

1/4 package chocolate wafer cookies, finely chopped 5

Werther's Original Hard Candies, unwrapped 1Tbsp

water

Recommended wine: Cream Sherry, Madeira, Prosecco

Cookies works really well with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.