Cook the Book: Green Goddess Dressing

Name: Cook the Book: Green Goddess Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon anchovy paste (or more, if desired); 1 teaspoon Dijon mustard; 237 milliliters parsley, washed, dried, and most of the stems removed; 1 clove garlic, crushed; 237 milliliters mayonnaise; 1 scallion, cut into 1-inch pieces; 237 milliliters sour cream; 2 Tbsps tarragon vinegar

Cook the Book: Green Goddess Dressing is a gluten free and pescatarian side dish. This recipe serves 10. One serving contains 207 calories, 2g of protein, and 22g of fat. Head to the store and pick up scallion, dijon mustard, garlic, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.