Coffee Sambuca Shakes

Coffee Sambuca Shakes
Coffee Sambuca Shakes is a gluten free and fodmap friendly recipe with 1 servings. This recipe covers 13% of your daily requirements of vitamins and minerals. This beverage has 688 calories, 11g of protein, and 39g of fat per serving. A mixture of chocolate covered coffee beans, vanillan ice cream, shots sambuca liqueur, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

1
Combine coffee, half-and-half or cream, liqueur and ice cream in blender and process until smooth.
Ingredients you will need
Ice CreamIce Cream
LiqueurLiqueur
CoffeeCoffee
CreamCream
Equipment you will use
BlenderBlender
2
Pour shake into a tall glass and garnish with whipped cream and a few chocolate covered beans.
Ingredients you will need
Whipped CreamWhipped Cream
ChocolateChocolate
BeansBeans
ShakeShake

Equipment

DifficultyEasy
Ready In5 m.
Servings1
Health Score4
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