Citrus Sunshine Punch

Name: Citrus Sunshine Punch
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 40
Cuisine: Global
Ingredients: 2 liters ginger ale, chilled; 40 servings Ice cubes; 340 grams can frozen lemonade concentrate, thawed; 340 grams can frozen limeade concentrate, thawed; 946 milliliters orange sherbet; 340 grams can frozen orange juice concentrate, thawed; 2 liters cold water

Citrus Sunshine Punch is a gluten free, dairy free, fodmap friendly, and whole 30 recipe with 40 servings. One serving contains 62 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of ginger ale, ice cubes, water, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a beverage. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

In a large container, combine concentrates and water. Chill. In a large pitcher or punch bowl, combine the ginger ale and chilled concentrate mixture; add ice cubes. Top with scoops of ice cream.

Ingredients you will need

Ginger Ale