Cinnamon-Swirl Angel Food Cake

Name: Cinnamon-Swirl Angel Food Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters sifted cake flour; 1 teaspoon cream of tartar; 2 larges egg whites; 1 Tbsp ground cinnamon; 1 teaspoon lemon juice; 0 teaspoons salt; 1 Tbsp sugar; 296 milliliters sugar, divided; 1 teaspoon vanilla extract

Cinnamon-Swirl Angel Food Cake might be a good recipe to expand your dessert recipe box. This recipe serves 10. Watching your figure? This dairy free recipe has 154 calories, 2g of protein, and 0g of fat per serving. Mother's Day will be even more special with this recipe. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes about 45 minutes. A mixture of salt, lemon juice, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Sift together cake flour and 1/2 cup sugar; set aside. Sift together 1 tablespoon sugar and cinnamon; set aside. Beat egg whites until foamy.

Ingredients you will need

Cake Flour

Egg Whites

Cinnamon

Sugar

Add cream of tartar and salt; beat until soft peaks form.

Ingredients you will need

Cream Of Tartar

Salt

Add remaining sugar, 2 tablespoons at a time, beating until stiff peaks form. Sift flour mixture over egg white mixture, 1/4 cup at a time, folding in flour mixture. Fold in vanilla and lemon juice.

Ingredients you will need

Lemon Juice

Egg Whites

Vanilla

All Purpose Flour

Sugar

Spoon one-third batter into an ungreased 10-inch tube pan. Run back of spoon around center of batter to indent.

Equipment you will use

Frying Pan

Sprinkle half of cinnamon mixture over batter. Repeat with remaining batter and cinnamon mixture, ending with batter.

Ingredients you will need

Cinnamon

Bake at 350 for 40 minutes or until cake springs back when lightly touched. Invert pan; cool 40 minutes. Loosen cake from sides of pan, using a narrow metal spatula; remove from pan.

Equipment you will use

Oven

Spatula