Cider-baked Pears With Toffee Sauce

Name: Cider-baked Pears With Toffee Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 355 milliliters apple cider; 79 milliliters brown sugar; 2 Tbsps cinnamon sugar; 79 milliliters currants; 79 milliliters dried cranberries; 237 milliliters heavy cream; 3 x pears, unpeeled, sliced in half and cored (a spoon or a melon-baller will do the trick); 0 teaspoons salt; 177 milliliters sugar

Cider-baked Pears With Toffee Sauce might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 425 calories, 2g of protein, and 17g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up apple cider, sugar, heavy cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.