Christmas Tree Hotcakes

Name: Christmas Tree Hotcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 2 to 4 (4 1/2- to 5-inch) heavy metal cookie cutters; 1 large egg, lightly beaten; 237 milliliters all-purpose flour; 266 milliliters milk (use more for thinner batter); 1 teaspoon salt; 2 teaspoons sugar

Christmas Tree Hotcakes might be a good recipe to expand your morn meal recipe box. This recipe serves 12. One portion of this dish contains approximately 3g of protein, 3g of fat, and a total of 94 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, to 4 heavy metal cookie cutters, milk, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is perfect for Christmas.

Instructions

Combine flour and next 3 ingredients in a bowl; whisk in 1 1/8 cups milk and egg, whisking until mixture is blended.

Ingredients you will need

All Purpose Flour

Milk

Egg

Equipment you will use

Whisk

Bowl

Grease heavy metal cookie cutters lightly, and place on hot (375), lightly greased griddle.

Ingredients you will need

Equipment you will use

Cookie Cutter

Frying Pan

Pour pancake batter (approximately 2 tablespoons) into each cutter. Using tongs, remove cutters after 1 minute (cutters will be hot); cook pancakes 2 more minutes. Turn pancakes over, and cook 2 to 3 more minutes or until done.

Equipment you will use

Tongs