Chopped Apple and Feta Salad

Name: Chopped Apple and Feta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 113 grams feta cheese; 2 Tbsps chopped fresh mint; 1 unpeeled green apple cut into 1/2-inch pieces; 2 Tbsps honey, divided; 1 Tbsp olive oil; 59 milliliters orange juice; 946 milliliters bunch watercress

You can never have too many side dish recipes, so give Chopped Apple and Feta Salad a try. This recipe makes 4 servings with 174 calories, 5g of protein, and 10g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of orange juice, mint, apple, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a large bowl, combine 1 bunch watercress (4 cups), 1 unpeeled green apple cut into 1/2-inch pieces, 1/4 cup orange juice, 1 tablespoon olive oil, 1 tablespoon honey, and 2 tablespoons chopped fresh mint and toss well. Break up 4 ounces of feta cheese into small pieces. Divide the salad among 4 plates and top each with some of the feta cheese, drizzle with additional honey (about 1 tablespoon total), and top with freshly ground black pepper.

Ingredients you will need

Ground Black Pepper