Chocolaty Peanut Butter Cake

Chocolaty Peanut Butter Cake
You can never have too many dessert recipes, so give Chocolaty Peanut Butter Cake a try. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 339 calories, 7g of protein, and 17g of fat. This recipe serves 15. If you have peanut butter, chocolate cake mix, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Sprinkle marshmallows into a greased 13x9-in. baking pan. In a large bowl, combine the cake mix, water, peanut butter, oil and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes or until smooth.
Ingredients you will need
Peanut ButterPeanut Butter
MarshmallowsMarshmallows
Cake MixCake Mix
WaterWater
EggEgg
Cooking OilCooking Oil
Equipment you will use
Baking PanBaking Pan
BowlBowl
2
Pour over marshmallows; sprinkle with chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
MarshmallowsMarshmallows
3
Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
Equipment you will use
ToothpicksToothpicks
Wire RackWire Rack
OvenOven
DifficultyMedium
Ready In40 m.
Servings15
Health Score1
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