Chocolate Pecan Pie

Name: Chocolate Pecan Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 237 milliliters light corn syrup; 3 eggs; 79 milliliters margarine, melted; 237 milliliters pecan halves; 1 teaspoons salt; 355 milliliters semisweet chocolate chips; 9 inches unbaked pie shell; 158 milliliters white sugar

You can never have too many dessert recipes, so give Chocolate Pecan Pie a try. This recipe covers 25% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 1586 calories, 19g of protein, and 90g of fat per serving. This recipe serves 8. From preparation to the plate, this recipe takes approximately 45 minutes. Thanksgiving will be even more special with this recipe. This recipe is typical of Southern cuisine. If you have corn syrup, semisweet chocolate chips, unbaked pie shell, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Press pie shell into and up the sides of a 9 inch pie plate.

Ingredients you will need

Pie Crust

Equipment you will use

Oven

Beat eggs, sugar, salt, margarine, and syrup with hand mixer. Stir in pecans and chocolate chips.

Ingredients you will need

Chocolate Chips

Margarine

Pecans

Sugar

Syrup

Egg

Salt

Equipment you will use

Hand Mixer

Pour into pie shell.

Ingredients you will need

Pie Crust

Bake until set, 40 to 50 minutes.

Equipment you will use

Oven

Let cool before cutting.

Equipment

Oven

Hand Mixer

Ingredients

Servings:

237milliliters

light corn syrup 3

eggs 79milliliters

margarine, melted 237milliliters

pecan halves 1teaspoons

salt 355milliliters

semisweet chocolate chips 9inches

unbaked pie shell 158milliliters

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J.J. Prum Graacher Himmelreich Spatlese Riesling with a 4.2 out of 5 star rating seems like a good match. It costs about 56 dollars per bottle.