Chocolate Mousse
You can never have too many dessert recipes, so give Chocolate Mousse a try. One serving contains 1673 calories, 19g of protein, and 115g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of sugar, bars bittersweet chocolate, whipped cream, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for valentin day. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
Break chocolate into smaller pieces and melt on top of a double boiler. When close to being melted add coffee and stir together.
In a separate bowl, beat 3 egg yolks and 1 cup of sugar, mixing well.
Add mixture to melted chocolate and cook over heat. Stir well until sugar is dissolved.
Using a handheld electric mixer, beat 4 egg whites until they form soft peaks. Fold into chocolate mixture.
Beat heavy cream with the remaining 1/2 cup sugar until soft peaks begin to form. Fold into chocolate mixture.
Serve in a beautiful crystal dish or glass.
Garnish with dollops of fresh whipped cream, berries and shaved chocolate.