Chocolate Holiday Bears
Chocolate Holiday Bears might be just the hor d'oeuvre you are searching for. This recipe serves 49. One portion of this dish contains around 2g of protein, 11g of fat, and a total of 217 calories. Head to the store and pick up flour, brown sugar, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 49 minutes.
Instructions
Beat first 4 ingredients in large bowl with mixer until blended.
Mix flour and baking soda; gradually add to pudding mixture, beating well after each addition. Shape into ball.
Roll out dough on lightly floured surface to 1/4-inch thickness.
Cut out dough using 4-inch bear-shaped cookie cutter; place, 2 inches apart, on baking sheets sprayed with cooking spray. Reroll scraps and use to cut additional cookies. Decorate with small candies, raisins or sprinkles for eyes, mouth and buttons, pressing decorations lightly into dough to secure.
Bake 12 to 14 min. or until slightly firm.
Let stand on baking sheets 2 min.; remove to wire racks. Cool completely.
Melt chocolate; spread onto bottom halves of bears for the pants or skirts. Use remaining chocolate to attach remaining decorations.
Let stand until chocolate is firm.