Chocolate Candy Cane Cookies

Name: Chocolate Candy Cane Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 113 grams weight (4 squares) almond bark or white baking chocolate (almond bark works best and is cheaper); 473 milliliters flour; 237 milliliters powdered (confectioners) sugar; 1 teaspoon salt; 2 sticks salted butter, slightly softened; 118 milliliters unsweetened cocoa powder; 2 teaspoons vanilla; 1 whole egg; 1 large handful peppermints

One serving contains 104 calories, 2g of protein, and 7g of fat. If 18 cents per serving falls in your budget, Chocolate Candy Cane Cookies might be a super vegetarian recipe to try. This recipe serves 36. Christmas will be even more special with this recipe. Head to the store and pick up egg, salt, peppermints, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.