Chocolate Bundt Cake With Peppermint Glaze

Name: Chocolate Bundt Cake With Peppermint Glaze
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 16
Cuisine: Global
Ingredients: 510 grams box devils food cake mix; 2 Tbsps crushed candy canes (optional); 237 milliliters chocolate chips; 1 teaspoon cocoa; 4 eggs; 2 Tbsps flour; 113 grams box instant chocolate pudding mix; 1 teaspoons peppermint extract or 1/2 teaspoon peppermint extract, to taste; 355 milliliters powdered sugar; 237 milliliters sour cream; 1 teaspoon vanilla extract; 237 milliliters vegetable oil; 118 milliliters hot water

Chocolate Bundt Cake With Peppermint Glaze might be just the dessert you are searching for. This recipe makes 16 servings with 310 calories, 5g of protein, and 8g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of candy canes, chocolate chips, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.