Chocolate Bundles with Chocolate Ganache
Chocolate Bundles with Chocolate Ganache might be just the side dish you are searching for. This recipe makes 4 servings with 738 calories, 11g of protein, and 52g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of puff pastry, mint sprigs, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Bundles: Preheat oven to 350 degrees F.
Unfold puff pastry and cut the sheet into 2 (4 by 4-inch squares). Beat eggs and cream together to create an egg wash.
Brush pastry squares with egg wash.
Place 2 chocolate kisses and 1 mini candy bar in the center of each pastry square. Repeat with remaining kisses and mini-bars. Pull corners of the square up around the chocolate, brushing edges with more egg wash, if necessary, to create a secure bundle.
Brush exteriors of chocolate bundles with more egg wash. Repeat with remaining bundles.
Place bundles on a sheet pan lined with parchment paper.
Bake for about 35 minutes, or until golden brown.
In a sauce pan bring the heavy cream to a boil.
Place the chocolate pieces in a bowl and pour hot cream over top.
Puddle ganache onto a plate and place 1 bundle on top. Top with whipped cream and additional ganache, if desired.
Serve bundles garnished with strawberry slices and mint sprigs.