Chocolate & Blackberry Cake

Name: Chocolate & Blackberry Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 1 Tbsp agave syrup; 1 avocado; 473 milliliters blackberries (use 1 cup in the cake and the rest on top of it); 5 Tbsps cacao powder (unsweetened); 1 teaspoon cinnamon; 150 grams dark chocolate (dairy free or regular); 15 fresh dates; 3 Tbsps coconut oil or olive oil; 1 pinch a of salt; 4 Tbsps apple sauce (unsweetened); 355 milliliters walnuts

Chocolate & Blackberry Cake might be just the dessert you are searching for. One portion of this dish contains roughly 6g of protein, 27g of fat, and a total of 351 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 9. If you have cacao powder, chocolate, dates, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and vegan diet.