Chocolate-Almond Croissants

Name: Chocolate-Almond Croissants
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 71 grams almond paste; 28 grams 1/4 cup coarsely chopped semisweet or bittersweet chocolate; 2 Tbsps melted butter; 4 fresh croissants

Chocolate-Almond Croissants might be just the side dish you are searching for. This recipe serves 4. One serving contains 404 calories, 7g of protein, and 25g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. Not If you have almond paste, bittersweet chocolate, croissants, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Coarsely shred 2 1/2 ounces almond paste to make about 1/2 cup. In a bowl, stir almond paste and 2 tablespoons melted butter to form a soft paste. Slice open 4 fresh croissants.

Ingredients you will need

Almond Paste

Croissant

Butter

Equipment you will use

Bowl

Spread almond paste mixture equally on cut sides of bottom halves, then sprinkle 1/4 cup (1 oz.) coarsely chopped semisweet or bittersweet chocolate equally over almond paste. Replace tops. Set croissants on a baking sheet and bake in a 350 oven until chocolate starts to melt, 5 to 7 minutes.

Ingredients you will need

Bittersweet Chocolate