Chipotle Cornbread

Name: Chipotle Cornbread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Southern
Ingredients: 1 Tbsp adobo sauce; 1 Tbsp baking powder; 1 sticks butter, melted; 1 chipotle pepper, minced; 2 larges eggs; 237 milliliters all-purpose flour; 1 Tbsp honey; 1 teaspoon kosher salt; 237 milliliters low-fat buttermilk; 237 milliliters shredded sharp Cheddar; 237 milliliters yellow cornmeal

Chipotle Cornbread might be just the bread you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 284 calories, 10g of protein, and 14g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up adobo sauce, chipotle pepper, honey, and This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Preheat the oven to 350 degrees F. Coat an 8-by-8-inch baking dish with nonstick spray. Set aside.

Equipment you will use

Baking Pan

Oven

Mix the cornmeal, flour, baking powder and salt in a large bowl.

Ingredients you will need

Baking Powder

Cornmeal

All Purpose Flour

Salt

Equipment you will use

Bowl

Whisk together the buttermilk, adobo, honey, eggs, chipotle pepper and butter in another bowl.

Ingredients you will need

Chipotle Chiles

Buttermilk

Butter

Honey

Egg

Equipment you will use

Whisk

Bowl

Add the wet ingredients to the dry ingredients and stir until just mixed. Stir in the cheese.

Ingredients you will need

Cheese

Pour the batter into the prepared baking dish.

Equipment you will use

Baking Pan

Bake until golden, 25 minutes.

Equipment you will use

Oven

Cut into squares and serve.

Equipment

Ingredients

Servings:

1Tbsp

adobo sauce 1Tbsp

baking powder 1sticks

butter, melted 1

chipotle pepper, minced 2larges

eggs 237milliliters

all-purpose flour 1Tbsp

honey 1teaspoon

kosher salt 237milliliters

low-fat buttermilk 237milliliters

shredded sharp Cheddar 237milliliters

yellow cornmeal

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is King Frosch Riesling Auslese All Natural German. It has 5 out of 5 stars and a bottle costs about 19 dollars.