Chipotle Citrus-Glazed Turkey Tenderloins
The recipe Chipotle Citrus-Glazed Turkey Tenderloins can be made in roughly 30 minutes. This recipe serves 4. One serving contains 276 calories, 33g of protein, and 5g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of brown sugar, canolan oil, orange juice, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a budget friendly main course. It is a good option if you're following a gluten free and dairy free diet.
Instructions
Sprinkle turkey with salt and pepper. In a large skillet, brown turkey in oil on all sides.
Meanwhile, in a small bowl whisk the juices, brown sugar, molasses and chipotle peppers; add to skillet. Reduce heat and simmer for 12-16 minutes or until turkey reaches 170°.
Transfer turkey to a cutting board; let rest for 5 minutes.
Simmer glaze until thickened, about 4 minutes. Slice turkey and serve with glaze. Top with cilantro.