Chipotle Chicken Cheesesteaks
Chipotle Chicken Cheesesteaks might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 31g of protein, 16g of fat, and Head to the store and pick up olive oil, onion, sharp cheddar cheese, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.
Instructions
Remove 1 chile and 1 tablespoon adobo sauce from can; mince chile. Set chile and sauce aside. Reserve remaining chiles and sauce for another use.
Heat 1 teaspoon oil in a large cast-iron skillet over medium-high heat.
Add chicken; saut 4 minutes or until done.
Heat remaining 1 teaspoon oil in pan over medium-high heat.
Add onion, bell pepper, garlic, and thyme; saut 4 minutes. Stir in chile and adobo sauce; cook 30 seconds.
Add chicken and salt; cook 1 minute, stirring frequently.
Add cheese, stirring until cheese melts. Divide mixture evenly among rolls.