Chip Truck Fries

Chip Truck Fries
Chip Truck Fries might be just the American recipe you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 14g of fat, and a total of 370 calories. This recipe serves 4. It works well as a very affordable side dish. Head to the store and pick up baking potatoes, seasoned salt, vegetable oil, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, whole 30, and vegan diet. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C).
Equipment you will use
OvenOven
2
Coat potato slices with vegetable oil.
Ingredients you will need
Vegetable OilVegetable Oil
PotatoPotato
3
Sprinkle with seasoned salt.
Ingredients you will need
Seasoned SaltSeasoned Salt
4
Bake in preheated oven for 45 minutes, or until golden brown.
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OvenOven

Equipment

DifficultyMedium
Ready In1 h
Servings4
Health Score9
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