Chinese Peppered Green Beans

Name: Chinese Peppered Green Beans
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 6
Cuisine: Chinese, Asian
Ingredients: 2 teaspoons brown sugar; 237 milliliters coarsely chopped cilantro; 4 cloves garlic, finely chopped; 2 Tbsps green peppercorns, drained; 1 Tbsp olive oil; 1 small red chile pepper, seeded and chopped fine; 2 Tbsps water; 454 grams Chinese yardlong beans

Chinese Peppered Green Beans might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free and vegan recipe has 69 calories, 2g of protein, and 3g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe is typical of Chinese cuisine. Head to the store and pick up brown sugar, water, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 13 minutes.

Instructions

In a small bowl, using the bottom of a glass or jar, crush the peppercorns into a coarse pulp. Stir in the cilantro.

Ingredients you will need

Peppercorns

Cilantro

Equipment you will use

Bowl

Heat oil in a large wok or skillet over medium-high heat. Stir in beans, garlic, brown sugar, chile pepper, peppercorns and cilantro. Stir-fry for 45 seconds.

Ingredients you will need

Chili Pepper

Brown Sugar

Peppercorns

Cilantro

Garlic

Beans

Cooking Oil

Equipment you will use

Frying Pan

Wok

Pour in the water and cover to steam for about 2 minutes.

Ingredients you will need

Water

Serve immediately.

Equipment

Bowl

Frying Pan

Wok

Ingredients

Servings:

2teaspoons

brown sugar 237milliliters

coarsely chopped cilantro 4cloves

garlic, finely chopped 2Tbsps

green peppercorns, drained 1Tbsp

olive oil 1small

red chile pepper, seeded and chopped fine 2Tbsps

water 454grams

Chinese yardlong beans

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Leo Steen Saini Vineyard Chenin Blanc with a 4.4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.