Chinese Chicken Salad With Sesame Ginger Dressing

Name: Chinese Chicken Salad With Sesame Ginger Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Chinese, Asian
Ingredients: 2 bone-in, skin-on chicken breasts (or 2 cups shredded cooked chicken); 118 milliliters grated carrots, from 2 carrots; 59 milliliters chopped fresh cilantro; 3 cloves garlic, peeled and roughly chopped; 1 inch piece fresh ginger, peeled and roughly chopped; 3 Tbsps honey; 4 servings Kosher salt and pepper; 4 servings Peanut oil; 1 red bell pepper, thinly sliced; 79 milliliters rice vinegar (unseasoned); 4 romaine lettuce hearts, chopped (or use a combination of romaine and Napa cabbage); 79 milliliters salted cashews or peanuts; 2 scallions, white and green parts, thinly sliced; 59 milliliters sesame oil; 59 milliliters soy sauce

You can never have too many main course recipes, so give Chinese Chicken Salad With Sesame Ginger Dressing a try. This recipe covers 29% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 561 calories, 25g of protein, and 41g of fat per serving. This recipe serves 4. A couple people really liked this Chinese dish. From preparation to the plate, this recipe takes around 45 minutes. A mixture of rice vinegar, scallions, honey, and a handful of other ingredients are all it takes to make this recipe so delicious.