Chilled Cucumber & Yoghurt Soup With Prawns

Name: Chilled Cucumber & Yoghurt Soup With Prawns
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 300 milliliters quality chicken stock (we use a canned Asian style); 2 1/2 cucumbers; 2 Tbsps chopped fresh mint; 300 milliliters greek natural yoghurt; 2 Tbsps olive oil; 12 larges raw prawns, shells and heads removed; 1 serving sea salt; 40 milliliters sour cream; 3 drops Tabasco sauce

Chilled Cucumber & Yoghurt Soup With Prawns might be just the main course you are searching for. Watching your figure? This gluten free and pescatarian recipe has 767 calories, 37g of protein, and 51g of fat per serving. This recipe covers 37% of your daily requirements of vitamins and minerals. This recipe serves 1. If you have tabasco sauce, olive oil, mint, and a few other ingredients on hand, you can make it. To use up the sea salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 35 minutes.