Chili-Cheese Dip

Name: Chili-Cheese Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Global
Ingredients: 283 grams Kraft Old English cheese; 1 Tbsp minced, canned chipotle chili in adobo sauce; 4 ounes cream cheese; 59 milliliters chopped fresh cilantro; 118 milliliters sour cream

Chili-Cheese Dip might be just the hor d'oeuvre you are searching for. This recipe serves 1. Watching your figure? This gluten free and vegetarian recipe has 241 calories, 3g of protein, and 24g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up chipotle chili in adobo sauce, ounes cream cheese, old cheese, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a food processor, blend 4 oz. cream cheese, 2 5-oz. jars Kraft Old English cheese, 1/2 cup sour cream and 1 to 2 Tbsp. minced, canned chipotle chili in adobo sauce until smooth. Stir in 1/4 cup chopped fresh cilantro. Cover and chill at least 2 hours before serving.

Ingredients you will need

Canned Chipotle Chile

British Cheese

Fresh Cilantro

Cream Cheese

Adobo Sauce

Sour Cream

Equipment you will use

Food Processor

Serve with assorted sliced veggies or tortilla chips, if desired.

Ingredients you will need

Tortilla Chips

Serves

Equipment

Food Processor

Ingredients

Servings:

283grams

Kraft Old English cheese 1Tbsp

minced, canned chipotle chili in adobo sauce 4

ounes cream cheese 59milliliters

chopped fresh cilantro 118milliliters

sour cream

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Juve Y Camps Reserva de la Familia 40th Anniversary Cuvee Cava. It has 4.6 out of 5 stars and a bottle costs about 18 dollars.