Chicken & Sweet Corn Soup

Name: Chicken & Sweet Corn Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Global
Ingredients: 2 fillets skinless chicken breast fillets (400grms); 310 grams corn kernels (drained & rinsed); 420 grams creamed corn; 1 egg; 1 garlic clove , sliced thinly; 3 cm piece fresh ginger , grated; 710 milliliters reduced-sodium chicken broth; 2 teaspoons salt reduced soy sauce; 2 Tbsps Chinese wine or sherry wine; 3 spring onions (sliced thinly); 237 milliliters water

Chicken & Sweet Corn Soup requires approximately 40 minutes from start to finish. Watching your figure? This gluten free and dairy free recipe has 788 calories, 37g of protein, and 14g of fat per serving. For $5.4 per serving, you get a main course that serves 1. Head to the store and pick up water, chicken broth, spring onions, and a few other things to make it today. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. 1 person found this recipe to be delicious and satisfying. It will be a hit at your Autumn event.