Chicken Skewers with Peanut Sauce

Chicken Skewers with Peanut Sauce
This gluten free and dairy free recipe serves 17. One portion of this dish contains about 6g of protein, 5g of fat, and From preparation to the plate, this recipe takes around 21 minutes. Head to the store and pick up olive oil, soy sauce, pepper flakes, and a few other things to make it today.

Instructions

1
Blend peanut butter, garlic, ginger, lime juice, soy sauce, sugar, crushed red pepper and 1/3 cup water in a blender until smooth.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
Peanut ButterPeanut Butter
Lime JuiceLime Juice
Soy SauceSoy Sauce
GarlicGarlic
GingerGinger
SugarSugar
WaterWater
Equipment you will use
BlenderBlender
2
Preheat grill to high. Thread chicken onto 16 skewers and place in 1 layer on a baking sheet.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Baking SheetBaking Sheet
SkewersSkewers
GrillGrill
3
Brush both sides of chicken with oil; season with salt and pepper. Working in batches if necessary, grill chicken until cooked through, turning once, about 4 minutes total.
Ingredients you will need
Salt And PepperSalt And Pepper
Whole ChickenWhole Chicken
Cooking OilCooking Oil
Equipment you will use
GrillGrill
4
Serve immediately, or at room temperature, with peanut sauce on the side.
Ingredients you will need
Peanut SaucePeanut Sauce
DifficultyMedium
Ready In21 m.
Servings17
Health Score2
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