Chicken Salad With Corn, Tomatoes And Goat Cheese Dressing

Name: Chicken Salad With Corn, Tomatoes And Goat Cheese Dressing
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 2
Cuisine: Global
Ingredients: 4 chicken breast halves, grilled and shredded into bite size pieces; 2 ears of corn, kernels removed and cooked; 3 Tbsps fresh thyme leaves; 1 clove garlic, minced; 113 grams crumbled mild goat cheese; 0 teaspoons fresh ground pepper; 3 Tbsps milk; 2 Tbsps olive oil; 1 teaspoons salt; 2 Tbsps sour cream; 1 large tomato, chopped; 2 teaspoons white wine vinegar

You can never have too many main course recipes, so give Chicken Salad With Corn, Tomatoes And Goat Cheese Dressing a try. One serving contains 671 calories, 64g of protein, and 36g of fat. This gluten free recipe serves 2. Head to the store and pick up salt, wine vinegar, mild goat cheese, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. From preparation to the plate, this recipe takes about 6 minutes.