CHICKEN FEUILLETES

Name: CHICKEN FEUILLETES
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 6 rashers dry-cure streaky bacon, rind removed, cut into 1/4 inch (5 mm) strips; 1 measure sheet You will also need a lightly greased baking sheet, 10 x 14 inches (25.5 x 35 cm), and a tape measure; 25 grams oz butter; 50 grams oz chestnut mushrooms, finely sliced; 275 milliliters 10 fl oz chicken stock; 55 milliliters fl oz creme fraiche or double cream; 2 larges egg yolks, beaten; 25 grams oz flour; 6 Tbsps finely chopped fresh parsley; 1 small onion, finely chopped; 250 grams oz block of fresh or frozen and defrosted puff pastry; 4 servings salt and freshly milled black pepper; 450 grams lb boneless, skinless chicken thighs; 4 servings Equipment

CHICKEN FEUILLETES might be just the main course you are searching for. One portion of this dish contains approximately 35g of protein, 55g of fat, and a total of 801 calories. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken stock, you will also need a lightly greased baking, equipment, and a few other things to make it today. To use up the double cream you could follow this main course with the Loaded Kit Kat Peanut Butter Brownies as a dessert. From preparation to the plate, this recipe takes around 45 minutes.